Favorite comfort food recipes

Try these updated takes on all the classics, including lightened versions and the new multicultural comfort foods of the West

5 multicultural comfort foods

From the culturally-diverse West, flavorful choices to match your mood


Thai Chicken and Noodle Curry
Photo by Annabelle Breakey; written by Elaine Johnson and Amy Machnak

Thai Chicken and Noodle Curry

The secret ingredient is the curry paste, a complex, medium-hot blend made with lemongrass and chiles. Originally from Malaysia, it’s now popular all over northern Thailand.

Recipe: Thai Chicken and Noodle Curry


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