Hosting brunch this weekend? We've got you covered with these easy ideas, ready in 30 minutes or less
Greek yogurt is the base of this thick and creamy version of hollandaise sauce and just a touch of mayonnaise and butter give it some richness. We've also subbed in a whole-wheat English muffins for a little fiber and whole-grain oomph. Eggs Benedict without the guilt—at last!
Recipe: Eggs Benedict Light