Thai-syle Jicama Salad
Crunchy green papaya is usually the main ingredient in this type of Thai salad, but it can be hard to find.
Surprisingly, jicama—a crisp, beige-skinned root—makes a great stand-in. Find it at well-stocked grocery stores and Latino
markets. To serve as a main course, increase shrimp to 1 lb.
Recipe: Thai-syle Jicama Salad
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