Of late, winter squash has joined the ranks of convenience foods. You'll find it peeled, cubed, and bagged in many markets, alongside other refrigerated fresh produce. We've turned it into a spicy purée as the base for a quick shrimp sauté or golden rice pilaf.
Printed from:
http://www.sunset.com/food-wine/fast-fresh/golden-spiced-squash-00400000017892/
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