Fast & Fresh kebabs
Fire up the grill for these tasty kebabs and skewers, ready in 30 minutes or less
The coconut and lime marinade imparts a lot of flavor to the shrimp. This can be done ahead of time and then put onto skewers when you’re ready to grill them, making it a good choice for entertaining.
Recipe: Coconut Lime Shrimp Skewers
This is a clever way to serve salmon to a group. Cut the salmon into cubes then thread onto skewers and grill, making it easy finger food with a fresh dipping sauce.
Spiced ground lamb formed into skewers is a good alternative to expensive lamb chops. Serve with a Greek salad and a glass of wine for a complete and satisfying meal.
Recipe: So Amazing Armenian Lula Kebabs
This kebab recipe goes down in history as a Sunset favorite. Threading the pancetta through the cubes of fish and bread creates flavorful bites as you work your way down the skewer.
We love chicken and fresh summer peaches, so why not cook and serve them together on a kebab? We use the low-cal yogurt dressing as both a marinade and salad dressing, making this a easy recipe for busy schedules.
Grilling pineapple brings out the natural sugars of the fruit and imparts a smoky flavor. We serve it with coconut caramel sauce but you could also take the easy route and serve it with coconut ice cream.