Easy Mexican Recipes

Photo by Annabelle Breakey; written by Amy Machnak

Crab Tacos

When Dungeness crab is in season, this dish is a decadent upgrade to the ordinary taco dinner.

Recipe: Crab Tacos

Photo by Annabelle Breakey; written by Amy Machnak

Speedy Huevos Rancheros

Who says breakfast can’t be made quickly and still satisfy you all day? All that’s missing is a Bloody Mary.

Recipe: Speedy Huevos Rancheros

Photo by Annabelle Breakey; written by Amy Machnak

Tomato Salad with Chile and Lime

Try this simple yet flavorful side salad with grilled tri-tip and warmed beans.

Recipe: Tomato Salad with Chile and Lime

Photo by Annabelle Breakey; written by Amy Machnak

Shrimp and Bacon Quesadillas

What's better than a shrimp quesadilla? One that has bacon, of course.

Get the recipe: Shrimp and Bacon Quesadillas

Photo by James Carrier; written by Amy Machnak

Tofu Tacos

Try this vegetarian version of tacos on your next meatless Monday; they're so good, you won’t miss the meat.

Recipe: Tofu Tacos

Photo by Jeffery Cross; written by Amy Machnak

Black Bean Tomatillo Dip

This is a delicious and easy appetizer to kick off any Mexican-themed party.

Recipe: Black Bean Tomatillo Dip

Photo by Annabelle Breakey; written by Amy Machnak

Avocado Fries

These are so popular that we know once you try them, they’ll be come a favorite in your home, too.

Recipe: Avocado Fries

Photo by Annabelle Breakey; wirtten by Amy Machnak

Mexican Eggs

This one-pan breakfast is a great dish to serve to guests staying the weekend.

Recipe: Mexican Eggs

Photo by Annabelle Breakey; written by Amy Machnak

Honey-Chipotle Grilled Corn

Golden honey brings out corn's natural sweetness, while chipotle chiles keep things spicy and interesting.

Recipe: Honey-Chipotle Grilled Corn

Photo by Annabelle Breakey; written by Amy Machnak

Southwest Grilled Chicken and Avocado Melts

Add a bit of kick the next time you grill chicken with these simple yet flavorful additions.

Recipe: Southwest Grilled Chicken and Avocado Melts

Photo by Annabelle Breakey; written by Amy Machnak

Black Bean Soup with Avocado, Orange, and Cucumber

The fresh orange segments and creamy avocado add depth to this zesty bean soup.

Recipe: Black Bean Soup with Avocado, Orange, and Cucumber

Photo by James Carrier; written by Amy Machnak

Garlicky Shrimp-Cilantro Tacos (Tacos de Camarones al Mojo de Ajo)

These super-garlicky shrimp tacos are great on their own, or even better with a side of spicy salsa and some shredded cheese.

Recipe: Garlicky Shrimp-Cilantro Tacos (Tacos de Camarones al Mojo de Ajo)

Photo by Leo Gong; wirtten by Amy Machnak

Scallop Ceviche

Next time you make ceviche, try scallops instead of shrimp for a richer texture.

Recipe: Scallop Ceviche

Fast & Fresh Mexican recipes

Crab Tacos

Speedy Huevos Rancheros

Tomato Salad with Chile and Lime

Shrimp and Bacon Quesadillas

Tofu Tacos

Black Bean Tomatillo Dip

Avocado Fries

Mexican Eggs

Honey-Chipotle Grilled Corn

Southwest Grilled Chicken and Avocado Melts

Black Bean Soup with Avocado, Orange, and Cucumber

Garlicky Shrimp-Cilantro Tacos (Tacos de Camarones al Mojo de Ajo)

Scallop Ceviche