Fast & Fresh Mexican recipes

Spice up your weeknight meal with these easy dishes, ready in 30 minutes or less

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Scallop Ceviche
Photo by Leo Gong; wirtten by Amy Machnak

Scallop Ceviche

Next time you make ceviche, try scallops instead of shrimp for a richer texture.

Recipe: Scallop Ceviche

 

 

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