Frozen watermelon is the perfect addition to a summer cooler. Watermelons contain up to 92 percent water, so they freeze beautifully into ice cubes. Pop them into a drink to nibble on as they thaw. While red-fleshed watermelon will do fine, jazz it up with yellow or orange varieties.
Recipes:
Printed from:
http://www.sunset.com/food-wine/fast-fresh/cool-cubes-00400000014183/
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