Convenience casserole

A quick trick with a mix

Falafel Casserole

At least three brands of falafel mix ― seasoned garbanzo flour ― are available at my regular market. And although the mix is made for frying into crisp balls, it has another nifty, neater use. A falafel mix contains some leavening, often other flours, and spices ― typically dominated by cumin. Mixed with water, eggs, and a few fresh seasonings, then baked, it becomes a tasty casserole that fills the same role as baked beans or spicy cornbread. I like it with yogurt and grilled lamb or juicy baked lamb shanks.

DownComment IconEmail IconFacebook IconGoogle Plus IconGrid IconInstagram IconLinkedin IconList IconMenu IconMinus IconPinterest IconPlus IconRss IconSave IconSearch IconShare IconShopping Cart IconSpeech BubbleSnapchat IconTumblr IconTwitter IconWhatsapp IconYoutube Icon