For your next backyard bash, impress your guests with these deceptively easy ideas for food, drink, and festiveness
Photo by Rachel Weill
Bagna cauda, an Italian version of fondue, hits all the right notes: It’s delicious, it showcases fresh veggies, and it invites conversation around the bowl, or “hot bath,” flavored with garlic and anchovies. Put it in a heated bowl to keep it warm longer.
Recipe: Bagna Cauda