One dough makes two appetizers

Lisa Romerein One dough makes two appetizers
Try this shortcut to flaky cheese pastry puffs and a luscious tomato-fennel tart

Cheese Pastry Dough
Fennel-Tomato Tart
Three-Cheese Pastry Puffs

The holidays may be a time for abundance, but setting out that tantalizing display of party foods isn't easy when time is in such short supply. Maximize your cooking time by using a single cheese pastry dough recipe to produce both flaky cheese pastry puffs and a luscious tomato-fennel tart. Your guests will never guess the trick.

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