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Tandoori shrimp on the grill
James Carrier

Tandoori shrimp on the grill

A tandoori-style party is an easy way to entertain with Indian flair. Though your barbecue won't get quite as hot as the circular Indian clay oven called a tandoor ― which reaches 800° ― long skewers of plump shrimp will still emerge appetizingly singed, a mouthwatering centerpiece for a simple, seasonal dinner.

Menu: Tandoori shrimp




 

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Tandoori shrimp on the grill

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