Try this delicious menu for drop-in guests (and get most of the work done ahead of time)
The fragrant spice rub used to make this dish is good on chicken and spareribs as well.
Make extra and store in an airtight container for up to a few weeks--it's like money in the bank.
Prep and Cook Time: about 40 minutes, plus at least 1 hour marinating time.
Recipe: Spice-rubbed Pork Tenderloins