Choose from easy menus for alfresco entertaining––make one drink and one appetizer, and just buy the rest
Photo by Rob D. Brodman
Warm afternoons call for a great dip, easy nibbles, and a spritzy drink. Add top-quality frozen pizza Margherita, cut in thin slices, green olives such as Graber Cold, and cooked shrimp with a drizzle of olive oil to round out your offerings.
Creamy Artichoke Dip
This simple no-cook dip starts with cream cheese and puréed artichoke hearts, then adds parmesan, parsley, lemon, and garlic for flavor.
Recipe: Creamy Artichoke Dip