Easy risotto

Follow these simple steps for perfectly cooked, creamy risotto. Bonus: Turn leftover rice into a hot, crunchy, cheesy snack

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Extra risotto? Make this treat

Green Onion and Fontina Arancini

Italian arancini―balls of rice (often stuffed with meat, vegetables, and/or cheese) coated with bread crumbs and fried―are a perfect party or snack food. Our staff devoured these creamy, crisp balls as soon as they were made.






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