Favorite comfort food recipes

Try these updated takes on all the classics, including lightened versions and the new multicultural comfort foods of the West

4 great noodle bowls

Warm up with steaming bowls of Asian noodles with fresh ingredients and tasty sauces|Stephanie Dean and Amy Machnak

  • Print
  • |
  • Email
  • |
  • Add Comment
  • |
Stir-fried Thick and Thin Noodles with Vegetables and Tofu
Iain Bagwell

Stir-fried Thick and Thin Noodles with Vegetables and Tofu (Pancit)

Our version of this Filipino favorite is based on a garlicky, peppery one at House of Sisig in Daly City, California.

Get the recipe


  • Loading comments...

Add your comment

The rules: Keep it clean, and stay on the subject or we might delete your comment. If you see inappropriate language, e-mail us. An asterisk * indicates a required field.

500 characters remaining

Advertisement